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Table. 4.

Table. 4.

Clinical characteristics of subjects according to the quartiles of LAP in obesity N (%), M±SD (N=2,076)

Variables Lipid accumulation product (LAP) P-value Post hoc analysis (Scheffe)
aQuartile 1
(≤30.23)
(N=519)
bQuartile 2
(30.24∼46.69)
(N=519)
cQuartile 3
(47.00∼69.71)
(N=519)
dQuartile 4
(≥69.72)
(N=519)
LAP 21.83±5.58 38.32±4.69 57.13±6.70 113.07±56.00 <0.001 a<b<c<d
Age (years) 50.44±17.28 54.72±15.66 54.33±16.03 52.06±15.35 <0.001 a<b, c
Men 255 (49.1) 268 (51.6) 285 (54.9) 298 (57.4) 0.041
SBP (mmHg) 120.66±15.02 123.12±14.50 124.40±15.79 125.30±15.61 <0.001 a<c, d
DBP (mmHg) 76.13±9.05 77.69±9.56 78.30±9.88 80.23±10.92 <0.001 a<d
BMI (kg/m2) 26.71±1.60 27.27±2.02 28.02±2.71 29.27±3.42 <0.001 a<b<c<d
WC (cm) 89.01±2.99 92.51±6.02 95.43±6.80 98.87±7.90 <0.001 a<b<c<d
TC (mg/dL) 182.93±35.93 191.00±39.36 195.63±37.20 208.98±41.98 <0.001 a<b, c<d
TGs (mg/dL) 79.72±20.92 116.85±25.97 161.02±37.59 292.17±164.10 <0.001 a<b<c<d
HDL-C (mg/dL) 54.96±11.42 49.29±10.01 46.46±9.35 42.93±9.81 <0.001 d<c<b<a
BUN (mg/dL) 15.87±4.53 16.36±4.69 15.74±4.38 15.66±5.05 0.076
Crea (mg/dL) 0.82±0.19 0.85±0.20 0.86±0.20 0.86±0.25 0.011 a<c, d
FBG (mg/dL) 99.68±17.71 105.64±24.53 109.36±29.32 115.41±34.67 <0.001 a<b, c<d
Insulin (μU/mL) 9.43±7.40 11.28±7.94 13.15±8.99 17.50±24.22 <0.001 a<c<d
MetS 86 (16.6) 168 (32.5) 336 (64.9) 448 (86.8) <0.001
MetS score 1.54±0.97 2.14±0.94 2.86±0.98 3.52±0.92 <0.001 a<b<c<d
HOMA-IR 2.37±2.16 3.07±3.01 3.62±3.24 5.25±9.43 <0.001 a<c<d

Abbreviations: See Table 1.

Korean J Clin Lab Sci 2022;54:149-56 https://doi.org/10.15324/kjcls.2022.54.2.149
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