The Korean Journal of Clinical Laboratory Science : eISSN 2288-1662 / pISSN 1738-3544

Table. 5.

Table. 5.

The inhibition effects of cell-free cultured solution of probiotics to pathogenic microbes

Probiotics No. of isolates No. of inhibited isolates

E. coli O157:H7 Salmonella Typhi Salmonella Enteritidis Shigella flexnerii NAG-Vibrio Gardnerella vaginalis Candida albicans
E. faecium 27 2 3 3 3 4 1 -*
L. acidophilus 1 -* - - - - - -
L. alimentarius 1 - 1 - - 1 - -
L. casei 1 - - - - 1 - -
L. pentosus 1 - - - 1 1 - -
L. plantarum 53 12 14 14 25 24 1 -
L. rhamnosus 7 - 2 1 2 1 - -
L. sakei 6 1 - - - - - -
Leu. mesenteroides 2 - - - - - - -
S. thermophilus 1 - - - - - - -
Unidentified 40 - - - - - - -
Total 140 15 (10.7%) 20 (14.3%) 18 (12.9%) 31 (22.1%) 32 (22.9%) 2 (1.4%) 0 (0%)
Presents not inhibition.
Presents non agglutinable vibrio.
Korean J Clin Lab Sci 2019;51:294-300 https://doi.org/10.15324/kjcls.2019.51.3.294
© 2019 Korean J Clin Lab Sci